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Hospitality Management Hotel Management Restaurant Management Culinary Arts Tourism Management Culture Management

Hospitality Management

Food Nutrition

Culinary Arts Management

Baking & Patisseries

Travel and Tourism

DEPARTMENTS

DEPARTMENT OF HOSPITALITY MANAGMENT

The Department of Hospitality Management prepares students to excel in the fast-paced hospitality industry. With a focus on customer service, business skills, and operations management, it equips students to lead hotels, restaurants, and tourism-related businesses. This program combines hands-on experience with classroom learning, fostering innovation and excellence in the world of hospitality.

DEPARTMENT OF CULINARY ARTS

The Department of Culinary Arts trains students to become skilled chefs and culinary professionals. Focused on mastering cooking techniques, food preparation, and kitchen management, the program blends creativity with culinary science. Students gain hands-on experience, preparing them to excel in various culinary fields, from fine dining to food innovation, setting the stage for a successful career in the world of gastronomy.

DEPARTMENT OF food nutrition AND safety sciences

The Department of Food Nutrition and Safety Sciences focuses on food safety, nutrition, and health. It teaches students to ensure food safety, analyze nutritional content, and promote healthy eating. The program emphasizes food safety regulations and public health. Graduates are prepared for careers in food safety, nutrition counseling, and health promotion.

DEPARTMENT OF TRAVEL AND TOURISM

The Department of Travel and Tourism prepares students for careers in the dynamic travel industry. It covers areas such as destination management, tourism marketing, and sustainable travel practices. Students learn to plan, organize, and manage travel experiences. Graduates are equipped to excel in roles within travel agencies, tour operations, and hospitality services.

DEPARTMENT OF BAKING AND PATISSERIE

The Department of Baking and Patisserie focuses on the art and science of baking and pastry creation. Students learn to master techniques for baking, cake decoration, and pastry production. The program emphasizes creativity, precision, and industry standards. Graduates are equipped to work in bakeries, patisseries, and high-end restaurants.

 
 
 
 
 

DEPARTMENT OF LIFE SKILLS

The Department of Life Skills equips students with essential personal and professional skills for success in everyday life. It focuses on communication, time management, financial literacy, and problem-solving. The program helps students build confidence, resilience, and interpersonal skills. Graduates are prepared to navigate challenges and thrive in both their personal and professional lives.

 
 
 
 

VISION

Our vision is to empower students to unlock their full potential and become leaders in hospitality, travel, and tourism. Through world-class education, hands-on industry exposure, and personalized mentorship, we ensure our students are equipped for both immediate success and long-term careers. We strive to foster a learning environment that nurtures creativity, leadership, and excellence. Our goal is to be the top choice for students seeking outstanding education and employers looking for skilled professionals. We are committed to shaping the future of the industry by producing the next generation of experts. we provide the foundation for a successful and fulfilling career. Together, we aim for greatness in hospitality and tourism education.

MISSION

Our vision is to help students unlock their full potential and become leaders in hospitality, travel, and tourism. We provide world-class education, hands-on industry exposure, and personalized mentorship to prepare them for immediate success and long-term careers. Our goal is to equip students with the skills and knowledge needed to excel in a rapidly evolving industry. We strive to be the top choice for students who are passionate about their futures. We aim to build strong connections with employers seeking skilled professionals. we foster an environment of growth, creativity, and excellence. Together, we shape the future of hospitality and tourism.

Institute of it’s kind in Balochistan.
1 st
years of excellence.
22 +
success storys.
100 +

How to Apply?

You Apply

Tell us a little about yourself, and we’ll handle everything else. Our simple online application takes just about 10 minutes to complete. For faster communication, click the WhatsApp button.

We Connect

After submitting your application, an admissions representative will contact you to assist with completing the process and answer any questions you may have.  

You Get Ready

Once your application is complete and you’ve been in touch with an admissions representative, you’ll be guided through the next steps of finalizing your enrollment.

 

FORM

Are you ready to take the next step toward your future career?

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